Swedish EPA (Everyday Pale Ale) - 4 Liter Kit
American Pale Ale
Created August 30, 2025, 07:46 PM
A traditional Swedish home brewing recipe for EPA (Everyday Pale Ale). This recipe uses a raw material kit and includes detailed fermentation and bottling instructions. Perfect for beginners looking to brew a classic Swedish-style pale ale.
4
Cups
60
Minutes
4.86%
ABV
Ingredients (5)
Priming Sugar
other
6 g
Note: Per liter of beer (3-3.5g for 50cl bottles) - creates carbonation
Malt Extract
grain
Equipment (16)
Brew Kettle
brewing
Required
Large pot for boiling wort, typically 6+ liters
Note: Minimum 6L capacity for boiling
Strainer/Colander
brewing
Required
Brewing Steps (23)
1
Heat Water
30
70
Heat 1 liter of water in the pot to 70°C. Turn off heat and fill with the included nylon bag containing 100g malt. Tie and place in the pot.
Note: Let malt rest for 30 minutes, stirring occasionally. Then lift the bag with malt and let it drain into a strainer. Do not squeeze the bag.
2
Additional Notes & Tips
This recipe follows traditional Swedish brewing methods. Pay special attention to temperature control during fermentation (19-21°C) and ensure proper sanitation throughout the process. The recipe includes specific gravity measurements and detailed bottling instructions with priming sugar calculations.
Expected Results
4.86%
Alcohol by Volume